Cranberry-Nut Chocolate Chip Cookies

Shhhhhh.... Can you keep a secret? These cookies are only 75 calories a piece and packed with whole wheat and rich in fiber and omegas! WHOA. Your secret is safe with me, but go share this with all of your friends. 

Ingredients

  • 3/4 cup all-purpose flour (about 3 1/3 ounces)
  • 3/4 cup whole wheat flour (about 3 1/2 ounces)
  • 3/4 cup regular oats
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup dried cranberries
  • 2 1/2 tablespoons finely chopped walnuts
  • 2 1/2 tablespoons semisweet chocolate minichips
  • 3/4 cup packed brown sugar
  • 5 tablespoons butter, softened
  • 2 tablespoons honey
  • 3/4 teaspoon vanilla extract
  • 1 large egg 
  • 1 large egg white
  • Cooking spray

Preparation

Lightly spoon flours into dry measuring cups; level with a knife. Combine flours, oats, baking powder, and the next 5 ingredients (through chips) in a large bowl.

Combine sugar and butter in a large bowl; beat with a mixer at medium speed until light and fluffy. Add honey, vanilla, egg, and egg white; beat well. Add flour mixture to sugar mixture; beat at low speed until well blended. Cover and refrigerate 8 hours or overnight.

Preheat oven to 350°.

Drop batter by tablespoonfuls onto a baking sheet coated with cooking spray. Bake at 350° for 10 minutes. Cool 2 minutes on pans. Remove from pans, and cool completely on wire racks.

Recipe from: Health.com